Today I made and froze our first batch of Christmas cookies: Grandma’s Gingersnaps. I’m hoping to do a lot of my Christmas cookie baking while my husband and Angel aren’t home to prevent any temptations to “test” cookies to “make sure they’re good”. These are the cookies I’m planning to bake and freeze in the next couple weeks:
Grandma’s Gingersnap
Lemon Poppy Seed Cookies
Chocolate Crackles
Cashew Caramel Cookies
Cherry Pecan Icebox Cookies
Sugar cookies
Florentines
1 comment
Oh hooray! Are you going to ice the sugar cookies? Yum. I love it when you make Christmas cookies. Yum Yum Yum!!