Weekly Menu

by Josée

There’s something about going on a trip and coming home to routine and rhythm. It’s a nice feeling. What’s on your menu this week?

Meal 1: Cream of broccoli soup and homemade bread.
Meal 2: Veggie pita pizzas.
Meal 3Coniglio All’Ischiatana and pasta.
Meal 4: Gazpacho.
Meal 5: Pulled Pork on homemade buns and sliced veggies.

4 comments

Jeremie July 5, 2010 - 11:35 pm

Wow! Did you notice that if you google for Coniglio Al'Ischiatana this post is one of the top results! I wonder if it is the spelling… (coniglio all'ischitana)

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Chelsea Rae July 6, 2010 - 12:24 am

ROFL! Oh Jeremie… you make me laugh.

Ahem. I would tell you what's on my menu this week but you still haven't answered my questions on your LAST post. So I won't. Hmph.

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tatiana July 8, 2010 - 2:34 am

do you use a bread machine? you seem to make bread often and that is so lovely!

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Josee July 8, 2010 - 4:30 am

I do have a bread machine. I alternate between using it and making bread by hand, depending how I feel 🙂

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